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2008 University of Hawaii Business Plan Competition

Business Plan Guidelines

Business Plan Specifications:

All entries must be submitted in two formats by 5:00 p.m. on April 9, 2009

One file as an e-mail attachment

  • Email file to pace@hawaii.edu
  • Attachment must be a single file that is no more than 2MB, preferably in PDF format

Five hard copies to the PACE office

  • Postmarked by April 9, 2009 to
    UH Shidler College of Business - PACE
    2404 Maile Way, Room E-301
    Honolulu, HI 96822
     
    OR
  • Hand delivered to the PACE Office at the Shidler College of Business Room E-301 by 5:00 pm

Cover Sheet

  • Team Name
  • Business Name
  • Names of all team members

Executive Summary

  • Not more than 2 single spaced pages (8.5"x11")
  • Font size no smaller than 12pt
  • Margins of at least 1 inch on all sides

Business Plan

  • Not more than 10 single spaced pages (8.5"x11")
  • Font size no smaller than 12pt
  • Margins of at least 1 inch on all sides
  • You may include up to 10 pages of attachments or appendices.

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Judging Criteria

Overall Appeal of the Plan (10%)

  • Does the team express a compelling "vision" for the new venture?
  • Does the team show enthusiasm and commitment for the new venture?
  • Does the plan come together as something greater than the sum of its parts?

Attractiveness of the Market Opportunity (15%)

  • How large is the market and how fast is it growing?
  • Can you be a “significant player” in this market?
  • What long-run rate of profitability do you expect to see in this market?

Value Created by the New Product or Service (15%)

  • What is the new and unique value of the proposed product/service?
  • Is there a clear customer need being satisfied?
  • How important is this product/service to the customer?
  • Has the team developed a prototype or working description of the product/service?
  • Has the team gone out to the market to test receptiveness of potential customers?

Competitive Advantage of the Proposed Venture (15%)

  • How will the proposed product/service be positioned in relation to competitors?
  • Can this product/service achieve a leadership position in its market?
  • From your current stage of development, how long will it take you to get to market?
  • Will the proposed venture be favorably positioned in the distribution channel?

Operational and Technological Viability (15%)

  • How will the proposed venture produce and distribute the product/service?
  • How will operational obstacles (if any) be overcome?
  • What technology and/or other intellectual property (if any), is essential to the success of this venture?
  • How will rights to the property be secured?
  • How much will the property cost to develop and/or secure?
  • How long will it take to develop the property?

Capability of the Management Team (15%)

  • Have team members demonstrated leadership and initiative in other aspects of their life?
  • What specific management capability is required for the venture?
  • What relevant skills do the team members possess?
  • What roles will the current team members play?
  • How will gaps in the management team be filled?

Capital Requirements and Financial Forecast (15%)

  • What type and amount of capital investment is required?
  • Is the investment required all at once or can it be “staged-in” over time?
  • Where will the investment capital come from?
  • What is the proposed ownership structure of the venture?
  • What is the investment exit-strategy?
  • How long will it take the venture to be financially self-supporting? (cash-flow positive)
  • How will the venture be financed until then?
  • What is the expected return on investment?
  • When is the investment expected to become liquid?

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